Banana Cake with Whipped Lemon Cream Cheese Icing
This classic banana cake is everything you want it to be, rich, buttery and moist, but the whipped lemon cream cheese icing takes it to the next level!
This classic banana cake is everything you want it to be, rich, buttery and moist, but the whipped lemon cream cheese icing takes it to the next level!
Macarons! They had their heyday just the same as cupcakes, and for good reason. These french fancies are completely worth the effort and we can’t get enough of their creamy chocolate filling.
For a late afternoon or a mid-morning tea, these vanilla and lavender scones are the ultimate. Simple, light, buttery and absolutely crying out for a dollop of raspberry jam and a spoonful of cream.
What’s not to love here – smooth, beautiful Vanilla bean custard, crumbly buttery pastry and a generous smattering of walnut praline. This is one custard tart you’ll be making again and again.
These raspberry vanilla shortbread sandwich cookies are easy to put together, but they look like absolute perfection. And they taste pretty darn perfect too.
The tropical flavours of coconut and mango are a no-brainer together – they’re delicious! This buttery cake is like a taste of a tropical island.
A classic Vanilla Slice recipe with silky smooth custard and crisp puff pastry, this is a true Aussie favourite! We’ve elevated it to the next level with the addition of our fragrant Queen Concentrated Vanilla Extract. Want to get this … Continued
Why have one flavour, when you can have three! Chocolate, strawberry and vanilla, beautifully swirled through this buttery Neapolitan cake.
Iced with jam and simple buttercream, vo-vos are a classic for good reason. Whenever one of these shows up in a lunchbox, it’s a good day!
These traditionally flavoured cupcakes are much simpler to make than square lamingtons, and they’re every bit as delicious. Make them all year round!
There is nothing more alluring on a hot day than a lick of a rainbow ice cream! These are so much fun, and the colours are totally up to you. You can even mix things up by adding a splash … Continued
This delicate vegan dessert is the perfect thing after a spicy Asian meal, or on a hot evening. The bright, tangy passion fruit compliments the creamy vanilla jelly perfectly.
Pannacotta is such an easy dessert to put together, and yet looks so elegant and tastes so perfect! This simple, honeyed version with Jel-it-in is one of our favourites.
Sticky, gooey, cinnamon and maple-scented buns! These maple cinnamon buns are such a treat after school, or even for a special occasion breakfast.
The scent of maple and vanilla completely infuses this batch of muesli, taking it from a standard muesli, to a total treat! This is so good with a dollop of Greek yoghurt and some strawberries.
Ever had a whoopie pie? Two cakey chocolate cookies, sandwiching a swathe of minty icing, it’s like a cupcake sandwich!
These choc almond biscotti are crunchy, crunchy, crunchy! Perfect next to a cup of black coffee, or even a hot chocolate.
When we say melting moment, we really mean melting moment. These little bikkies completely melt on your tongue – they’re so good!
